These products were sold in a retail store at the front of their shop. ![]() Sausages, along with other kosher delicatessen products, such as frankfurters, knockwurst, pickled corned beef, salami, and bologna, formed the early core of Vienna ’s line. Ladany and Reichl opened their first facility, adopting the name Vienna Company to emphasize its link with the Austrian city, which was considered by many at the time to be the capital of sausage-making. The occasion of the World ’s Fair/Columbian Exposition in 1893 brought the pair to Chicago, where their products sold successfully enough to convince them to remain in that city. Sausage-makers Samuel Ladany and Emil Reichl emigrated to the United States from Austria-Hungary in 1890. The company also owns and operates ten distribution centers in the Southwest and Southeast and exports its products to licensees in Germany, Japan, Hong Kong, Mexico, and Canada. In Chicago, where Vienna generates roughly 40 percent of its annual revenues, there are some 1,500 licensed Vienna Beef sellers. ![]() Approximately 15 percent of its 1994 sales of $95 million were generated through retail channels: Vienna ’s primary market is foodservice, with sales to licensed Vienna Beef vendors forming the bulk of its business. and its subsidiaries produce and distribute its famous Vienna Beef hot dogs and nearly 900 other products, including deli meats, soups, condiments, breads, and desserts. Specialties 2024 Ice Cream & Frozen Desserts SICs: 2013 Sausage & Other Prepared Meat Product 2035
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